- Commi I Pastry/Pastry Chef
- Qualification: Diploma in Hotel Management
- Experience: Should have minimum 4 to 6 years experience in Hotel & Restaurant
Commi I International (Conti Cook)
- Qualification: Diploma in Hotel Management
- Experience: Should have minimum 4 to 6 years experience in Hotel Industry
Chef De Partie International
- Qualification: Bachelor Degree/Diploma in Hotel Management
- Experience: Should have minimum 4 to 6 years experience in Hotel Industry
Demi Chef De Partie
- Qualification: Bachelor Degree/Diploma in Hotel Management
- Experience: Should have minimum 4 to 6 years experience in Hotel Industry
General Asst / Steward
- Qualification: Diploma in Hotel Management
- Experience: Should have minimum 3 to 4 years experience in Hotel Industry
Nationality: Indian
- Email Id: rec11@asmacs.net
No comments:
Post a Comment
Please give your feedback or Job Request here