Sous Chef for Maldives

Experience: 4 to 5 yrs.  | Salary: U.S Dollars 10,000 - 15,000 P.A  |  Opening(s): 2

• Should have minimum diploma or degree in related field \culinary arts.

• Should have minimum 4-5 years experience as a Sous chef in a five star Hotel or resort.

• Should be able to make verity of foods.

• Should have excellent interpersonal skills

• Must be able to communicate fluent in English.

Contact Details

Recruiter Name:

Raushan Haneef

Contact Company:

Sun Air International

Address:

G.Daylight Villa Dhidhi Goalhi Male Male,Maldives

Telephone:

960-7783622