Cooks for Batelco Group, Bahrain

Idly/Dossa cook

Qualification : Any Graduate/10th

Experience : Should have good knowledge in self preparing the all raw items required to prepare Idly/Dossa.

Should have well knowledge and experiences in preparing other South Indian Break Fast dishes.

Parotta / Chappati Cook

Qualification : Any Graduate/10th

Experience : Should have 3- 6 years experience in related field.

Nationality : Indian

Email : rec12@asmacs.net

                                                                                                                                                    

Note : Please give project No. BTG-1/15 in subject line while applying