Wednesday, 29 April 2015

Butcher - Chef de Party for Saudi Arabia

    For a leading hotel in Saudi Arabia :

    As a Butcher, you are responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent Guest and Member experience. A Butcher would also be required train staff and control costs. Specifically, you will be responsible for performing the following tasks to the highest standards:
    Prepare all meats and fish to the highest quality and within company guidelines
    Ensure effective food storage and stock rotation
    Keep all working areas clean and tidy and ensure no cross contamination
    Assist in positive outcomes from guest queries in a timely and efficient manner
    Establish and monitor portion sizes for cuts of meat and fish
    Responsible for controlling costs without compromising standards, improving gross profit margins and other departmental and financial targets
    Assist other departments and maintain good working relationships
    Responsible for complying with and training Health & Safety and Food Safety standards and legislation
    Comply with hotel security and fire regulations
    Report hygiene and hazard issues
    Be environmentally aware.

    3+ years experience

    http://www.etqaanksa.com/

    Email resumes to soundlinesjobs@gmail.com

    Recruiter Name:Mr. Bilal
    Telephone:02266283398

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