Integral Food Services Contract Catering Division and Facility Management is the leading force in Contract Food Services and Facility Management business in the Qatar market and in the Middle East region. Within a span of 12 years, the company penetrated in to the market & established itself as a prominent player in providing Food Service Solutions and Facility Management for various business segments, Institutions, International clients, and major contractors work force at the project site by employing over 1000 skilled Food Service and Facility Management personnel and by applying technical expertise and specialized resources to customize solutions to clients project needs.
Also the company owns and operates 60 Restaurants in QATAR namely The Village Souq, French Olives, Royal Tandoor, Tandoor Express, Southern Fried Chicken, Bombay Chowpatty and many more
To fuel our expansion plans we are looking for Dynamic Individuals:
1. Assistant Restaurant Manager: Should have minimum 4 Years of Experience of Managing a Restaurant. Should be well versed with P & L and Team Management. Salary 2500 QAR
2. Captain: Minimum 1 Year experience as Captain in a High End Restaurant. Salary 1500 QAR.
3. Stewards: Minimum 6 month to 1 Years of Experience in High End Restaurants as Steward. Salary 1200 QAR.
4. Service Crew: Minimum 6 months of Experience of working in QSR. Salary 1200 QAR.
5. Hostess: Minimum 6 months of Experience in Restaurants. Salary 1200 QAR.
6. Commie - 2: Minimum 2 Years of Experience of Working on Indian Cuisine / Tandoor / Conti. Salary 1400 QAR
So Incase you are interested then kindly walkin for an interview at the address mentioned below:
Shop No 59, First Floor
Prabhat Center, Opp. Belapur Bus Station
CBD Belapur, Navi Mumbai
Also the company owns and operates 60 Restaurants in QATAR namely The Village Souq, French Olives, Royal Tandoor, Tandoor Express, Southern Fried Chicken, Bombay Chowpatty and many more
To fuel our expansion plans we are looking for Dynamic Individuals:
1. Assistant Restaurant Manager: Should have minimum 4 Years of Experience of Managing a Restaurant. Should be well versed with P & L and Team Management. Salary 2500 QAR
2. Captain: Minimum 1 Year experience as Captain in a High End Restaurant. Salary 1500 QAR.
3. Stewards: Minimum 6 month to 1 Years of Experience in High End Restaurants as Steward. Salary 1200 QAR.
4. Service Crew: Minimum 6 months of Experience of working in QSR. Salary 1200 QAR.
5. Hostess: Minimum 6 months of Experience in Restaurants. Salary 1200 QAR.
6. Commie - 2: Minimum 2 Years of Experience of Working on Indian Cuisine / Tandoor / Conti. Salary 1400 QAR
So Incase you are interested then kindly walkin for an interview at the address mentioned below:
Shop No 59, First Floor
Prabhat Center, Opp. Belapur Bus Station
CBD Belapur, Navi Mumbai
Date: 27-Feb-2017 to 03-Feb-2017
Time: 11 AM to 5 PM
Contact - Abhijeet - 9167001778 / Vijay - 9987162422 / Dharmesh - 9820583236
Recruiter Name:Abhijeet Pai
Email Address:paiabhijeet0110@gmail.com
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