REQUIRE RESTAURANT MANAGER/ STORE MANAGER FOR A LEADING QSR
COMPANY IN SAUDI ARABIA
JOB TITLE: RESTAURANT MANAGER
BUSINESS UNIT/ INDUSTRY/ FUNCTION: QUICK SERVICE RESTAURANT (QSR)
SUMMARY: Responsible for overall management of the restaurant and team. Achieve total customer satisfaction, team satisfaction, agreed sales target, profitability while maintaining desired standards of food safety and quality
MINIMUM QUALIFICATIONS/ EXPERIENCE:
- Bachelor in Hospitality or restaurant Mgmt.
- Mini. of 5-8 Years of experience
- Restaurant operations. At least 2 years as restaurant manager
DESCRIPTION/ Required Skills:
- Basic food safety, quality, customer service, restaurant basic operations
- HACCP, ISO 22000, Restaurant P&L statements, Customer service, Managing restaurant costs.
- Excellent customer service skills
- Flexibility
- Good interpersonal skills
- Communication skills
- Problem-solving skills
- Organizational skills
- Teamwork skills
- Analytical Skills
- Computer Skills
- Leadership & People management
Tasmiya Masurkar
sljobresponse@gmail.com
+91-8657448954
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