Experience: 5 to 10 yrs.
To manage a QSR outlet , source customer satisfaction & profile maximization by following the policies & guidelines of the company. To be the profit center of the restaurant operations by revenue generation and exceeding customers.
4 to 5 years experience in QSR / Dine-in background
Basic business maths and accounting skills.
Strong interpersonal and conflict resolution skills
Strong analytical & decision making skills.
Basic computer literacy.
Basic business maths and accounting skills.
Strong interpersonal and conflict resolution skills
Strong analytical & decision making skills.
Basic computer literacy.
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