Experience: 2 to 4 yrs. | Opening(s): 5
Exp in an IMS,ISO,HACCP
Degree in Food Safety/Microbiology will be preferable
Candidate having graduate with 2-3 years of experience as a hygiene officer/supervisor in a hotel/restaurant/catering company.
NEBOSH (PREFERABLE)
Exp in an IMS,ISO,HACCP
Degree in Food Safety/Microbiology will be preferable
Contact Details
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