Thursday 30 March 2017

F&B Operations Manager for Kenya

Sheffield provides a one stop shop solution for setting up and equipping a wide range of food and beverage facilities including kitchens, restaurants, bars and coffee shops. Sheffield's unique business proposition brings together expertise in engineering and steel fabrication technology and a knowledge hospitality processes and requirements to deliver highly customized, excellent and cost effective solutions that combine world leading products with the ideal design and facility planning.
    Candidate will be responsible to set up chain of restaurant / food outlet across Nairobi, Kenya.

    Candidate will be responsible for locating and contracting locations.

    Work with project managers to develop and install facility.

    Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards.

    Design menus, purchase goods and continuously make necessary improvements.

    Manages F&B budgets and Food costs.

    Hires, schedules, supervises, trains and coordinates the work of staff personnel.
    Candidate should have minimum 5 years of experience as F&B Operations Manager with hotel / restaurant.

    Should have good experience on Menu Design, Food Costing & managing the kitchen staff.

    Experience in setting up new restaurants or Food outlets will be preferred.

    Must be ready to relocate to Kenya.

    Recruiter Name:Sandeep Tyagi
    Email Id:sandeep.tyagi@naukri.com

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