Restaurant Manager
3-5 Years Experience Outlet Manager.
Diploma or graduation in Hospitality.
To achieve Budgeted Sales target achievement.
To lead the team on each shift and ensure the company service standards are upheld.
Explain how various menu items are prepare
Restaurant Supervisor
Minimum 3-5 Years Experience in Cafe.
Diploma or graduation in Hospitality.
Responsible for the service standards.
Responsible of the cash opening and closing.
To check all the display items and make daily count
Does not leave the area of work
Nasir Ali
applications@travel-craft.com
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