Well established restaurant serving traditional Indian Cuisine. The restaurant has now been in operation for over 15 years and has a very high standing within the local industry.
We offer cuisine from North India, South and also specialise in Seafood. We have a dedicated fine dining and Chefs experience table, a relaxed dining area that accommodates 60 guests and an outside street food experience area.
We are an A rated Sponsor and we recruit directly without involvement of Agents
Indian Curry and Tandoori Chefs
Great opportunity to work for a UK based restaurant as Indian Chef.
Skills and Qualifications Required
You should have in-depth experience of North Indian/Muglai Cuisine and be very hands on.
You must have a minimum of 6 years experience of working with a reputable restaurant or hotel. Also, it is essential for you to have IELTS certificate in English or a degree taught in English medium with a confirmation letter from the University.
We are an A rated Sponsor with the UK Border Agency
Virtual interviews will be conducted from the England, UK.
Perks and Benefits
Excellent salary packages available for the right candidate. Help with Visa application and accomodation
Restaurant Manager
Roles and Responsibilities
Manage day to day restaurant activities, organise staff, manage menu, serve customers and all other day to day duties involved with the running of a restaurant
Desired Candidate Profile
You should have be very hands on and able to train new inexperienced staff, raise standards
You MUST have a minimum of 6 years experience, an IELTS certificate in English or a degree in taught in English medium from a reputable university with an accompanying letter
Perks and Benefits
Excellent salary packages available for the right candidate
Email your applications with biodata to jobs@thebanyantree-uk.com
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