Catering Manager for Oman

Minimum 10 yrs experience in catering industry. 

Must have HND in catering. 

Training in HACCP level intermediate minimum with certificate proof. 

Food Hygiene training Basic and Food HSE intermediate. 

(Bonus for person with events planning experience).

Candidates should have good experience of catering company.
Hotel company experience will be preferred.
Candidate should have good knowledge of store, purchase, and excel
Interview in Delhi
Recruiter Name:Alok
Email Address:cv@suntechengs.com / cv@suntechengs.com
Telephone:91-11-45820053