- CDP / SUE CHEF / JR. CDP (Cold Kitchen)
- * Should have experience with Star Hotels.
* Responsible for all food & beverage production of Hotel's outlets. Develop menus, food purchase specifications and recipes. Supervise staff. Develop and monitor food cost & operating cost in a specific allotted budget.
* Should be taking care and handling, Jr. Cooks.
* The Food Served is Fresh, authentic, with full of flavor, in style with presentation.
* Should have good experience in handling kitchen equipment's.
* Follow good hygienic policy.
4+ years experience
- PLEASE NOTE: CLIENT INTERVIEW WILL BE IN DELHI ON 3, 4 & 5 APRIL: PLEASE CONTACT MR. MOHD ZAID ON 9999916250. TO FIX APPOINTMENT OF INTERVIEW.
Recruiter Name:SULTAN RUHANI
Email Address:ruhani@vsnl.com
Telephone:91-22-22181266
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