Thursday, 30 October 2014

Sr. Sous Chef for Caribbean

Experience: 7 - 12 yrs
    Experienced & Accomplished Sous Chef-Sr CDP specialised in Chinese Cuisine including Dim Sum
    Applicants must have real knowledge of Chinese Cuisine as well as the full repertoire of Dim Sum preparations
    Thai Cuisine Knowledge a plus
    Applicants must be a Hands-On Chef 
    Premium Position for the right candidate
      Reference Id:NSTKC2

Email Address:

No comments:

Post a Comment

Please give your feedback or Job Request here