- *To communicate service needs to chefs and stewards throughout functions.
* To communicate meal requirements, allergies, dietary needs and special requests to the kitchen.
* To maintain cleanliness of work areas throughout the day.
- * Should have 3-4 years of relevant experience.
* Should have effective oral and written communication skills
* Should be regularly works in the dining room leading host and service functions
- Email Address: aceindia@employmail.com
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