Monday, 27 October 2014

Head Chef for Dubai

Experience: 8 to 10 yrs.  |  Opening(s): 2


Candidate Profile:Expert in Indian cuisine (Mughlai & Awadhi).exposure in international market, preferred.

Sound knowledge of menu planning and pricing
Food cost and kitchen management.
Checking the quality of raw materials from suppliers

Salary - 4000 - 5000 AED plus free food, accommodation and Medical

Kindly Share updated Resume in Word Format with the following Details:

Total Experience:
Current Salary CTC:
Expected Salary CTC:
Notice Period:

at r14@divinesources.in

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