- Cost Accountant
- Prepare monthly actual and forecast expenditures,
Prepare business and budget plans,
Develop and modify record-keeping and accounting systems,
Track cost reductions and ensure operations are in compliance with government regulations
- Expenses Accountant
- To ensure consistency in accounting for Food and Beverage functions at cost.
To provide control procedures for at cost Food and Beverage functions.
To ensure an accurate accounting of expenses for those hotel functions that benefit the business requirements of a particular hotel department
- 5+ years experience
- Recruiter Name:Zaid Khan
Email Address: cvnewalfa@gmail.com
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