Experience: 4 to 9 yrs. 

* Managing Day to Day Functions,
* Creating Reports and Duty Roaster,
* Preparing Menus,
* Provide Direction to employees Regarding Operational and Procedural issues.
* Ensuring Guest Satisfaction.


* Pleasing Personality & Communication.
* Should have good working knowledge of Dubai markets..
* Should possess good knowledge about Food and Beverages.


Resumes with photo to mail to sharvari@holidayinngoa.com and cc to ranjeet@holidayinngoa.com


Contact Details;

Recruiter Name: Miss. SHARVARI S.
Contact Company: HOLIDAY INN RESORT
Telephone: 0832-2870000

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