Experience: 3 to 6 yrs. | Salary: INR 4,00,000 - 5,00,000 P.A
Assist the Restaurant Manager with the operations of the restaurant
Resp. for cost control, menu planning, sourcing material, staff training etc.
Maintain service standards to ensure optimum guest satisfaction.
Prepare relevant reports periodically
Maintain service standards to ensure optimum guest satisfaction.
Prepare relevant reports periodically
Should be an IHM Graduate with experience in hotels or stand alone restaurants.
Should have good knowledge of F&B concepts.
Smart with good communication skills.
Pls apply with a recent picture.
Should have good knowledge of F&B concepts.
Smart with good communication skills.
Pls apply with a recent picture.
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