Online Interview for Restaurant Job Vacancies in Oman

Immediate vacancy @ Oman

CV Shortlisting+ Online interview

Position-

1. Restaurant Manager

2. Kitchen Manager

3. Kitchen Supervisor

4. General Supervisor

Qualification - Any Graduate

Experience -Min 4+ years experience

Company Provides- Food(Allowance)+Accommodation and Transportation.

Long Term Job!!!

Must have experience in Fine Dining/Casual Dining/QSR(Quick Service Restaurant)

Job Description

1. Restaurant Manger

Job Summary:

The Restaurant Manager will oversee daily operations, ensuring exceptional service and a positive dining experience for our guests. This role involves managing staff, maintaining quality standards, and driving revenue while adhering to the restaurant's vision and goals.

Key Responsibilities:

Operational Management:

Oversee daily operations, ensuring efficiency and high service standards.

Manage inventory, ordering, and supplier relationships.

Staff Management:

Customer Service:

Ensure a welcoming atmosphere and address customer feedback promptly.

Monitor guest satisfaction and implement improvements as needed.

Financial Responsibilities:

Manage budgets, forecasts, and financial reports.

Analyze sales data and implement strategies to increase profitability.

Compliance and Safety:

Ensure compliance with health and safety regulations.

Maintain cleanliness and organization throughout the restaurant.

Marketing and Promotion:

Collaborate on marketing initiatives to attract new customers.

Participate in community events to enhance the restaurant's visibility.

Qualifications:

Proven experience in restaurant management or a related field.

Strong leadership and communication skills.

Knowledge of restaurant operations and financial management.

Communication Must.

Interested candidates should submit a resume and cover letter outlining their relevant experience and vision for the role.

Interested can contact

Pooja Lakshmi .M

+91 8939837031

poojalakshmi.m@voltechgroup.com